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Description
This is a Raspberry Mousse cake I went through great pains to make for my Classical Baking service dinner. I designed the plate myself! The layers are as follows from the bottom up:
~chocolate chiffon cake
~chocolate spread (like ganache)
~fresh raspberries
~raspberry mousse
~raspberry gelée
~chocolate chiffon cake
~chocolate spread (like ganache)
~fresh raspberries
~raspberry mousse
~raspberry gelée
Image size
588x444px 114.61 KB
Make
Canon
Model
Canon PowerShot A490
Shutter Speed
1/60 second
Aperture
F/3.0
Focal Length
7 mm
ISO Speed
160
Date Taken
Sep 20, 2012, 7:06:44 PM
Sensor Size
6mm
© 2012 - 2024 BrightlyWound455
Comments21
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delightful presentation!